Our green and yellow peas, grown primarily in Canada and the United States, are the perfect choice for adding color and flavor to your meals. They are an excellent source of vitamins and minerals, and their smooth texture makes them ideal for a variety of dishes.
| Varieties: | Whole and split. |
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| Uses: | Salads, stews, purees, side dishes. |
| Benefits: | Rich source of vitamins and minerals. |
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